Salads ›

Allgäu Sennersalat from Alm

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Salad
Cuisine European
Servings (Default: 2)

Ingredients

  • 375 g cheese, (Alläu Emmentaler)
  • 250 g cooked ham
  • 2 bunch radishes
  • 1 bunch chives
  • 2 tablespoons oil
  • 1 tablespoon vinegar
  • salt and pepper
Allgäu Sennersalat from Alm
Allgäu Sennersalat from Alm

Instructions

  1. Cut the cheese and ham into strips, thinly slice the radishes and the chives into rolls and place everything in a bowl.
  2. Stir a marinade from vinegar, oil, salt and pepper, pour over it and mix everything well.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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