Summary
| Prep Time | 15 mins |
| Total Time | 6 hrs 12 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 300 ml almond milk (almond drink)
- 30 g seeds, (chia seeds)
- 1 pinch vanilla powder, (Bourbon vanilla)
- 0.33 teaspoon cinnamon powder
- 1 papaya, or mango, ripe
- 2 tablespoon lemon juice
- 1 teaspoon sesame seeds
Print Recipe
Pin Recipe Instructions
- Refine almond milk with cinnamon and Bourbon vanilla. Add the chia seeds and leave to soak in the milk for a night or a few hours.
- Stir to avoid lumps. Peel the papaya, remove the seeds, drizzle with lemon juice and puree or mash with a fork.
- Pour the papaya puree over the almond milk pudding, sprinkle with sesame seeds and serve.
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