Summary
| Prep Time | 15 mins |
| Cook Time | 5 mins |
| Total Time | 50 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 1 pck. Custard powder, (vanilla flavor)
- 50 grams sugar
- 500 ml milk
- 350 g strawberries, fresh
- 2 tablespoon amaretto
- 50 g biscuit (s), (Amarettini)
For decoration:
- possibly strawberries
- possibly mint
Print Recipe
Pin Recipe Instructions
- Mix the pudding powder with some cold milk and 2 tablespoons of sugar until smooth, bring the rest of the milk to the boil and stir in the mixed powder. Bring to the boil while stirring, pour into a bowl and cover with cling film (so that no skin develops).
- Wash, clean and chop the strawberries, add the remaining sugar and drizzle with amaretto. Then mix and let steep.
- Roughly chop the amarettini and stir the cooled pudding with the mixer until creamy. Now alternately fill the strawberries, amarettini and pudding into 4 wide, large cocktail glasses. Finish with Amarettini.
- Decorate with whole strawberries and mint if necessary.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below