Aniseed Liqueur Made from Aniseed Seeds
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 20 hrs 20 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 20 g anise
- 240 g rock candy, white
- 1 lemon (s), untreated, zest the zest
- 1 stick cinnamon
- 4 clove (s)
- 1 bottle rum, white
Print Recipe
Pin Recipe Instructions
- Put all ingredients in a wide-necked bottle with a screw cap, close it well and shake well.
- After 3 weeks, pass through a sieve and fill into suitable bottles or enjoy.
About Editorial Staff
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