Apple and Carrot Muffins

Summary

Prep Time	15 mins
Cook Time	20 mins
Total Time	35 mins
Course	Baking
Cuisine	European
Servings (Default: 8)

Ingredients

Instructions

Finely grate the apples and carrots. Add the buttermilk, nuts and spices. Then add the flour with the baking powder and stir. Spread the dough over 8 muffin molds (silicone or a greased tray). Bake at 180 degrees for approx. 15-20 minutes. Then place the mold on a damp kitchen towel and let it cool down. Then remove it from the mold.

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