Summary
| Prep Time | 15 mins |
| Cook Time | 10 mins |
| Total Time | 25 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 1 cup apple juice, naturally cloudy
- 1 apple
- 1 stick cinnamon
- 0.25 ¼ lemon (s), juice it
- 1 teaspoon cinnamon powder
- 2 ½ tablespoon sugar
- 3 tablespoons water
Print Recipe
Pin Recipe Instructions
- Measure the apple juice in the mug and heat it in a saucepan over medium heat.
- Wash the apple and cut it into slices. Add to the pot. Add the cinnamon stick and simmer a little. Add the lemon juice. Add the cinnamon, sugar and water, bring to the boil and season to taste.
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