Summary
| Prep Time | 20 mins |
| Cook Time | 40 mins |
| Total Time | 1 hr |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 7 apples
- 7 pear (s)
- 2 cup water
- 1 teaspoon, leveled cinnamon
- 3 tablespoon honey
Print Recipe
Pin Recipe Instructions
- Peel apples and pears, e.g. fallen fruit, cut into small pieces and place in a saucepan.
- Add the water and cinnamon. I`ll add honey a little later. Now cook the fruit until soft and puree a little.
- Pour hot into jars, screw on the lid and turn the jars upside down.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below