Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 1 apple
- 100 g celery sticks
- 1 clove garlic
- 150 g yourt, Greek
- 1 tablespoon oil
- 1 tablespoon vinegar
- some salt and pepper
Print Recipe
Pin Recipe Instructions
- Wash and core the apple, then cut into small pieces with the peel. If you don`t want a peel on the apple, you can peel it. Wash the celery, peel off the protruding threads and cut into thin slices.
- Pour the yogurt into a bowl. Add apple, celery and garlic to the yogurt and stir.
- Season with vinegar, oil, salt and pepper and season to taste.
- Tip: The salad tastes even better if it sits through for a few hours.
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