Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
Ingredients- 1 cup cream
- 1 packet vanilla sugar
- 200 g quark
- some sugar
- applesauce (amount to taste)
- 1 apple
- almond flakes
- possibly cinnamon powder
Print Recipe
Pin Recipe Instructions
- Beat the cream with the vanilla sugar until combined. Carefully stir in the quark. Add more sugar to taste if desired.
- Pour roughly half of the quark cream mixture into a serving bowl. Spread the applesauce over the quark cream. Top with apple pieces (cut into small pieces). Pour the remaining quark cream over the apple.
- Toast the almond flakes in a pan over medium heat for 2-3 minutes, stirring frequently, until lightly golden. Sprinkle over the dessert.
- Optionally, sprinkle cinnamon powder over the top to taste.
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