Apple Pie Without Apples
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 250 g butter
- 200 g suar
- 4 egg (s)
- 250 g flour
- 1 packet baking powder
- 50 g nuts, round
- 4 tablespoon cocoa powder
- 50 g chocolate flakes
- 1 tablespoon cinnamon
- 3 apples, diced
- Fat, for the shape
- Cake icing, chocolate
Print Recipe
Pin Recipe Instructions
- Beat the butter, sugar and eggs until frothy. Stir in the remaining ingredients. Put the dough in a greased springform pan and bake at 175 ° for about 1 hour. Cover with chocolate icing.
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