Apple Rings in Batter

Summary

Ingredients

• 2 apples
• 1 egg (s)
• 6 tablespoon milk
• 4 tablespoon flour
• 1 packet vanilla sugar
• some powdered sugar

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Instructions

1. Mix the egg, flour, vanilla sugar and milk into a firm batter.
2. Peel and core the apples and cut into rings.
3. Then roll the apple rings in the batter and then fry them briefly golden-brown on each side in a coated pan (like pancakes).
4. Arrange on a plate, sprinkle with powdered sugar and serve immediately.