Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
Ingredients- 6 large apples
- 2 cups whipped cream
- some lemon juice
- 6 teaspoons sugar
- 1 packet vanilla sugar
- 1 pack cream stabilizer
- some cinnamon
Print Recipe
Pin Recipe Instructions
- Peel the apples, remove the cores, and grate the pulp into fine shavings.
- In a bowl, beat the whipped cream with the vanilla sugar and cream stabilizer for 1-2 minutes until well combined.
- Fold the whipped cream mixture into the grated apples until evenly mixed.
- Season with the sugar, roughly a squeeze of lemon juice, and a small pinch of cinnamon, then taste and adjust as needed.
- Cover and chill for at least 30 minutes before serving.
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