Desserts

Apple Sheet Cake Quick and Tasty

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 4 egg (s)
  • 260 g suar
  • 135 g butter
  • 120 g cornstarch
  • 200 g flour
  • 100 ml milk
  • 1 packet baking powder
  • 6 apples, tart ones
  • cinnamon
  • sugar
Apple Sheet Cake Quick and Tasty
Apple Sheet Cake Quick and Tasty

Instructions

  1. Put all ingredients except cinnamon, sugar and apples in a mixing bowl and beat with the food processor until frothy. Pour the creamy white dough onto a baking sheet lined with baking paper and spread it on.
  2. Place the sliced apples tightly on the dough and sprinkle with sugar. Bake the cake at 150 ° C for 25 - 35 minutes. After baking, sprinkle again with sugar and also with cinnamon.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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