Apple with Kiwi Puree
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 4 kiwi (s)
- 4 apples
- 4 tablespoon honey, (alternatively: cane sugar)
Print Recipe
Pin Recipe Instructions
- Peel the kiwis, wash, peel, core and dice 2 apples.
- Put the kiwis, the 2 apples and the honey or cane sugar in a blender and puree.
- Wash and core the remaining 2 apples and cut into bite-sized pieces.
- Distribute in 4 dessert bowls or in 4 glasses. Spread the kiwi and apple mixture on top.
- Cover and chill in the refrigerator and serve very cold.
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