Apricot Cocktail
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 7) |
Ingredients
- 1 can apricot (s), (drained weight: 480 g)
- 250 ml pineapple juice
- 250 ml orange juice
- 750 ml buttermilk
- possibly honey
Print Recipe
Pin Recipe Instructions
- Drain the apricots and puree with the orange and pineapple juice, then add the buttermilk.
- If you like it a little sweeter, you can taste the whole thing with honey. Tastes great with a brunch buffet but also on any other occasion.
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