Armenian Khachapuri

We bake pies with cheese, similar to khachapuri, from ready-made puff pastry. This recipe is for novice cooks.

Summary

Ingredients

• Puff pastry (defrosted) - 1 sheet (400 g)
• Cheese (hard) - 300 g
• Eggs - 2 pcs.

Directions

1. Prepare food. Turn on the oven.
2. Grate the cheese.
3. Add 1 egg to the cheese.

   

4. Stir the cheese with the egg.
5. Roll out the dough into a layer about 0.5 cm thick. Cut into squares (six pieces) of the same size.
6. Place the cheese filling in the middle of the squares.
7. Form khachapuri - connect the four corners of the square to the center and blind the edges of the dough well.
8. Separate the egg yolk from the white. Beat the yolk with a fork.
9. Put the khachapuri on a baking sheet. Grease the top with yolk (you can use a whole egg).

   

10. Place a baking sheet with products in an oven preheated to 180-200 degrees for about 30 minutes. Bake puff pastries with cheese until golden brown.

Bon Appetit!