Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 2 egg (s)
- 0.25 liter ¼ milk
- 300 g suar
- 50 g butter
- 1 tablespoon cocoa powder
- 1 teaspoon cinnamon
- 0.5 teaspoon ½ clove powder
- 50 g lemon peel
- 3 tablespoon raisins
- 1 packet baking powder
- 375 grams flour
Print Recipe
Pin Recipe Instructions
- Beat the butter until frothy, stir in the eggs and sugar.
- Mix the flour with the baking powder, cocoa, cinnamon, cloves and raisins. Chop the lemon peel or grind briefly in a blender (can also be omitted)
- Mix the flour mixture and milk alternately into the butter mixture.
- Bake in the preheated oven at 175 ° C for about 45-60 minutes.
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