Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Appetizers & Snacks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 1 pack ham, cooked
- 1 glass asparagus, (asparagus stalks)
- 6 tablespoon cream cheese
Print Recipe
Pin Recipe Instructions
- Brush one slice of ham with a tablespoon of cream cheese. Place a few asparagus spears in the center of each slice of ham and roll up. Cut the rolls into approx. 5 pieces with a knife and fix each with a toothpick.
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