Avocado sandwiches are a healthy and delicious snack. It is prepared very quickly and easily. Avocado toast looks great on the holiday table.
Summary
| Cook Time | 20 minutes |
| Total Time | 20 minutes |
| Course | Main Dish |
Ingredients
Ingredients- Avocado – 1 pc.
- Garlic – 2 cloves
- Lemon juice – 1 tbsp
- Black bread
- Salt
- Parsley
How to make an avocado toast:
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Pin Recipe Instructions
- Toast the bread in the oven at 180 °C (350 °F) for 5 minutes, or in a dry frying pan on medium heat for 3-4 minutes, until lightly golden. Set aside to cool.
- Cut the avocado in half and scoop out the pulp.
- Add the avocado pulp, 2 finely chopped garlic cloves, finely chopped parsley, salt to taste, and 1 tbsp of lemon juice to a blender. Blend until smooth.
- Spread the avocado puree on the cooled toast.
Enjoy your meal!
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