Bacardi Sunrise Punch
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 2 hrs 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 170 ml grenadine
- 170 ml lemon juice
- 500 ml orange juice
- 1 bottle rum, white, 0.7 liters
- 1 small Can / s pineapple, diced
- 1 large can (s) cocktail fruits
Print Recipe
Pin Recipe Instructions
- Put all the ingredients in a bowl, add the juice of cocktail fruits and pineapple. Stir and let steep in the refrigerator for 2 hours.
About Editorial Staff
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