Baked Apple

by Editorial Staff

Summary

Prep Time	15 mins
Cook Time	40 mins
Total Time	55 mins
Course	Dessert
Cuisine	European
Servings (Default: 2)

Ingredients

Instructions

Preheat the oven to 220 ° C.
Core the apples and drizzle the inside with lemon juice so that they don`t turn brown.
Mix the softened butter with the almonds and raisins. Season to taste with powdered sugar, cinnamon and lemon juice. Pour the butter mixture into the apples and place in a baking dish. Put in the oven and fry for about 40 minutes. Halfway through the roasting time, cover with aluminum foil to prevent the apples from burning.
Pour the melted butter over the baked apples and arrange on plates. Serve immediately.
Serve with vanilla ice cream.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.