Baked Apple Yogurt
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 5 mins |
| Total Time | 15 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 3 small apples, red
- raisins
- sticks almond
- 2 teaspoons, leveled cinnamon
- 600 g natural yourt, 1.5% or 3.5%
- Honey for sweetening and drizzling
Print Recipe
Pin Recipe Instructions
- Quarter the apples, remove the core and cut into cubes. Mix with raisins, almond sticks and cinnamon and cover in the microwave for 1 minute. Remove, stir, and microwave for another 30 seconds or until the apples are soft-boiled but not yet disintegrated.
- Divide the apples into four bowls, pour 150 g of yoghurt over each and drizzle with a teaspoon of honey as desired.
- Enjoy warm or cold.
- With a few spoonfuls of oat flakes you can also conjure up a super healthy baked apple muesli for breakfast.
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