Baked Potatoes

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

  • 12 potato (s)
  • butter
  • salt
  • pepper
  • Caraway, (whole)
  • Aromat
  • Paprika powder
  • rosemary
Baked Potatoes
Baked Potatoes

Instructions

  1. Grease the baking sheet with margarine or butter, wash the potatoes, then cut in half (leave the skin on). Place the smooth side on the bottom with the skin on top, then season the potatoes with all the spices, add fresh rosemary or, if you don`t like them, simply leave them out.
  2. Cook at 175 ° C for about 45 minutes. (depends on the potatoes, never use the thickest)
  3. Tastes great with all meat dishes, grilled dishes or simply with a dip sauce.

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