Baked Prawns with Feta Cheese

Summary

Prep Time	20 mins
Total Time	20 mins
Course	Appetizers & Snacks
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Pre-heat the oven to 220 degrees Celsius.
Sprinkle the prawns with salt and pepper.
In a large pan, heat 2 tablespoons of olive oil over medium heat. Add the prawns and fry for 3 minutes, stirring constantly. Then lift out the prawns with a slotted spoon.
In the same pan, heat the remaining 2 tablespoons of olive oil, add the spring onions and sauté for about 8 minutes until they are soft. Add the garlic and cayenne pepper and cook for another 2 minutes. Add the tomatoes and cook for about 2-3 minutes until the mixture is a little thicker. Add a pinch of sugar and season with salt and pepper.
Spread the sauce evenly over the prawns in a baking dish and crumble the feta cheese over it.
Bake in the oven until the cheese melts (5-8 min). Sprinkle with parsley and serve hot.
Serve with ciabatta or baguette.

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