Banana Bread Without Flour and Sugar

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 35 mins
Total Time 40 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 2 banana (s), very ripe
  • 1 cup almond (s), ground or /2 cup almonds and /2 cup desiccated coconut
  • 1 tablespoon oil
  • 3 egg (s)
  • 0.5 teaspoon ½ salt
  • 1 teaspoon, leveled baking powder
  • 0.5 teaspoon ½ cinnamon powder
  • some nuts, chopped or fresh blueberries
  • honey (depending on the degree ripeness the bananas and personal taste)
  • Fat for the shape
Banana Bread Without Flour and Sugar
Banana Bread Without Flour and Sugar

Instructions

  1. Process all ingredients in the mixer or with the hand blender to a homogeneous, creamy mass and then put this in a greased loaf pan. Bake in a preheated oven at 170 ° C for about 35 minutes.
  2. If desired, chopped nuts or fresh blueberries can be added to the dough. The banana bread tastes particularly good and juicy if a little maple syrup is poured over it directly after baking.

About Editorial Staff

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