Banana – Cinnamon – Milk

by Editorial Staff

Summary

Prep Time	2 mins
Total Time	2 mins
Course	Drinks
Cuisine	European
Servings (Default: 1)

Ingredients

2 small bananas, very ripe
150 ml milk
0.5 teaspoon ½ cinnamon
1 teaspoon sugar if necessary (if bananas are not yet ripe enough)

Instructions

Put all ingredients in a blender and puree (or use a hand blender).
It tastes best when you put the smoothie in the fridge for about 1 hour. But you can also drink it right away.
Tips: With 2 smaller bananas, the amount fits in a 400 ml glass. It tastes best with full-fat milk, but of course you can also use low-fat milk.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.