Desserts

Banana Cream with Nutella

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Dessert
Cuisine European
Servings (Default: 1)

Ingredients

  • 20 g Nutella
  • 50 g banana (s)
  • 50 g cream
Banana Cream with Nutella
Banana Cream with Nutella

Instructions

  1. In a mixing bowl, whip the cream until stiff and store in the refrigerator.
  2. Weigh the Nutella in a bowl and melt it in the microwave in 40 seconds at 800 watts.
  3. Knead the banana pieces very finely with a fork. Mix the banana puree into the Nutella.
  4. Now fold the cream into the Nutella bananas.
  5. Pour the cream into a bowl, garnish and serve.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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