Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 1 egg (s)
- 1 cup sugar, brown
- 1 cup peanut butter, without bits
Print Recipe
Pin Recipe Instructions
- 1 cup = 240 ml
- Preheat the oven to 175 ° C.
- Mix the ingredients together well. Roll the dough into balls the size of a cherry, place on a baking tray lined with baking paper and flatten with a fork. Bake for about 8-10 minutes and let cool on the baking sheet.
- Tip:
- Mix the chopped chocolate into the batter if you like.
- Don`t worry, no ingredient is missing! The recipe really works!
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The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
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