Basic Recipe for Soft Ice Cream

by Editorial Staff

Summary

Prep Time	15 mins
Cook Time	50 mins
Total Time	1 hr 5 mins
Course	Dessert
Cuisine	European
Servings (Default: 2)

Ingredients

Instructions

Put all ingredients in a large beaker and mix well with the magic wand. For pure vanilla ice cream, add a little more vanilla concentrate. Use the basic recipe for other types of ice cream and stir in the appropriate ingredients.
I`ve already tried:
Banana ice cream (2 strained bananas), chocolate ice cream (125 ml commercial chocolate sauce), wild berry ice cream (60ml wild fruit sauce and a small glass of wild berries), strawberry ice cream (strained strawberries), vanilla ice cream with grated chocolate (dark chocolate).
Much more is possible. There are no limits to your imagination.
Once all the ingredients have been mixed together, you may need to pre-cool the mug for a while in the normal refrigerator (but it doesn`t have to). Then off to the ice cream machine. How long it takes then depends on the device. For me it takes about 50 minutes.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.