Basil Dip
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 200 g cream cheese (e.. Philadelphia Balance -> 9.8 P)
- 2 tablespoon sour cream, 10% fat (1 P)
- 1 bunch basil
- 1 clove garlic
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Finely chop the basil, press the garlic (if you like, use more cloves), stir everything together and season with salt and pepper.
- Tastes fresh and goes quickly.
- 1 tablespoon (15 g) = 0.7 p
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