by Editorial Staff
Prep Time | 10 mins |
Total Time | 10 mins |
Course | Breakfast |
Cuisine | European |
Servings (Default: 1) |
For this dish, carrots are cut into long cubes and prepared with the addition of orange juice and cumin. Ingredients Carrots – 450 g Water – 6 glasses Orange juice – 3 tbsp Butter, melted – 1 teaspoon Ground cumin – 0.5 teaspoon Directions Mix orange juic...
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