Beetroot Salad with Apple, Leek and Yogurt Dressing

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Salad
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 beetroot
  • 1 apple
  • 1 onion (s)
  • 0.5 ½ stalk leek
  • 4 tablespoon natural yogurt
  • 4 tablespoon white wine vinegar
  • 1 teaspoon salt
  • 1 pinch (s) pepper
  • possibly leek for garnish
Beetroot Salad with Apple, Leek and Yogurt Dressing
Beetroot Salad with Apple, Leek and Yogurt Dressing

Instructions

  1. Cut all ingredients into small cubes and place in a bowl. Now mix the salad with the vinegar and yoghurt and season with the spices.
  2. The salad can be garnished with a little leek afterwards.

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