Berry Banana Pulp
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
- 1 can raspberries, (425 ml)
- 1 lemon (s)
- 1 large banana (s), ripe
- possibly sugar
Print Recipe
Pin Recipe Instructions
- Put the raspberries on a sieve. Squeeze the lemon. Peel the banana, cut into pieces and puree with the berries and lemon juice. Possibly season with a little sugar or add some raspberry juice again. Serve as a sauce with flammeri, ice cream or pancakes.
About Editorial Staff
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