Billes Tuna Salad

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Salad
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 can tuna (in oil, I just like it better)
  • 2 egg (s), hard-boiled
  • mayonnaise
  • salt and pepper
  • Paprika powder, noble sweet
Billes Tuna Salad
Billes Tuna Salad

Instructions

  1. Drain the tuna and place in a bowl. Add the boiled eggs and mash everything with a fork. Add and stir in enough mayonnaise to make the consistency creamy. Season to taste with pepper, salt and paprika. I recommend full-fat mayonnaise, I`ve tried a few and found the low-fat varieties here in particular not so tasty.
  2. The tuna salad tastes great on fresh baguette or on rolls, but also on dark breads and rolls.

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