Blueberry Curd Dish

Summary

Ingredients

• 500 g quark, (low-fat quark)
• 300 g blueberries
• 2 tablespoon honey, liquid
• 2 tablespoon sugar
• 0.25 teaspoon ¼ cinnamon

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Instructions

1. Briefly bring the blueberries to the boil with honey, sugar and cinnamon while stirring, cool and fold into the quark.