Blueberry – Curd Dish

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Breakfast
Cuisine European
Servings (Default: 4)

Ingredients

  • 500 g quark, (low-fat quark)
  • 300 g blueberries
  • 2 tablespoon honey, liquid
  • 2 tablespoon sugar
  • 0.25 teaspoon ¼ cinnamon
Blueberry – Curd Dish
Blueberry – Curd Dish

Instructions

  1. Briefly bring the blueberries to the boil with honey, sugar and cinnamon while stirring, cool and fold into the quark.

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