Summary
| Prep Time | 5 mins |
| Cook Time | 10 mins |
| Total Time | 15 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 1 cup natural yogurt
- 2 ½ tablespoon oatmeal
- 1 teaspoon sweet lupine meal
- 1 small Piece (s) butter
- 1 teaspoon cinnamon sugar
- 75 g blueberries, fresh
Print Recipe
Pin Recipe Instructions
- Heat a small piece of butter in a small non-stick pan over medium heat. Add the oatmeal and sweet lupine meal, and fry for 2-3 minutes until the oatmeal is golden brown.
- Add the blueberries and cinnamon sugar. Fry for 2-3 minutes until the blueberries soften and release their juice.
- Pour the chilled yogurt into a deep bowl. Top with the warm blueberry mixture and serve immediately.
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