Bread Cheese Sticks

by Editorial Staff

Author’s recipe. Very cheesy analog of Italian grissini sticks.

Ingredients

  • Cheese – 100-150 g
  • Milk – 1 glass
  • Sugar – 1 tbsp
  • Salt – 1 teaspoon
  • Soda – 1 teaspoon
  • Vegetable oil – 3 tbsp
  • Flour – 3 cups
  • Sesame – to taste

Directions

  1. Grate the cheese on a fine grater. Add sugar and salt to milk. Add 1 cup flour.
  2. Add baking soda and oil. Add cheese. Add the rest of the flour and knead the dough.
  3. Cut off a small part from the dough, roll it into a layer, 2-3 mm thick. Sprinkle sesame seeds on the layer, press it into the dough with a rolling pin. Cut into strips 3-5 cm wide, twist them.
  4. Put the paper on a baking sheet, grease with oil. Place the sticks on a baking sheet. Bake in a preheated oven at 180 degrees for 12-15 minutes.
  5. It’s nice to crunch!

About Editorial Staff

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