Drinks

Breakfast Shake with Blueberries

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Breakfast
Cuisine European
Servings (Default: 4)

Ingredients

  • 400 g blueberries
  • 750 grams kefir
  • 4 tablespoon wheat germ
  • 4 tablespoon oatmeal
  • honey
Breakfast Shake with Blueberries
Breakfast Shake with Blueberries

Instructions

  1. Wash and drain the blueberries. Thaw frozen berries on a sieve.
  2. Put the blueberries and kefir in a suitable container and puree them together. Stir in the wheat germ and oat flakes and sweeten with a little honey if you like.
  3. It is best to serve the drink immediately, otherwise the oat flakes will swell. Also tastes good with other fruits.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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