Summary
| Prep Time | 15 mins |
| Cook Time | 20 mins |
| Total Time | 35 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
Ingredients- 3 glasses beans, thick
- 6 slices pork belly, mixed, smoked, cut into pieces
- 3 medium onion (s), diced
- 2 tablespoon butter
- 2 pinches savory, dried
- some pepper
- some flour
Print Recipe
Pin Recipe Instructions
- Drain the beans from the glass and collect the bean water.
- Braise the onions in the butter. Add the flour to the onions and make a sweat with the bean water. Add the pork belly and beans and simmer for about 15 minutes.
- Boiled potatoes taste very good with them.
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