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Cappuccino and Banana Smoothie

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Drinks
Cuisine European
Servings (Default: 2)

Ingredients

  • 2 tablespoon espresso powder, instant
  • 4 teaspoons sugar, brown
  • some cinnamon
  • some vanilla sugar
  • some cardamom powder
  • 100 ml cream
  • 250 ml milk, cold
  • 1 tablespoon cocoa
  • 1 banana (s)
  • 4 scoops vanilla ice cream
  • 2 ice cubes

For decoration:

  • Chocolate shavings
  • cocoa powder
  • possibly cinnamon stick (s)
Cappuccino and Banana Smoothie
Cappuccino and Banana Smoothie

Instructions

  1. Put the espresso powder and 4 teaspoons of sugar in a cup, pour 100 ml of boiling water over it and stir until everything has dissolved. Add the spices and let cool a little.
  2. Put the cream in the mixer with the milk, cocoa and 2 scoops of vanilla ice cream. Peel the banana and put it in the blender as coarse pieces, as well as the ice cubes. Mix very well together with the espresso.
  3. Fill two large glasses with the smoothie, put a scoop of vanilla ice cream in each, garnish as desired and serve immediately.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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