Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 1 glass onion (s) (pearl onions)
- 4 tablespoon sugar
- 2 ½ dl cola
- 3 clove (s) garlic, pressed
- Tabasco
- 1 bunch parsley
Print Recipe
Pin Recipe Instructions
- Drain the pearl onions. In a saucepan over medium-low heat, slowly caramelize the sugar until golden brown (about 7-8 minutes). Add the cola to deglaze and simmer for 2-3 minutes until the sugar dissolves.
- Add the pressed garlic and a few squirts of Tabasco if desired, then add the drained pearl onions.
- Simmer over medium heat for 15 minutes until the liquid is reduced by about half.
- Remove from heat and let cool, then add the parsley.
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