Carrot and Zucchini Horseradish Spread

Summary

Ingredients

• 30 g butter, or mararine
• 250 g quark, (curd cheese)
• 120 g sour cream, (sour cream)
• 1 medium carrot (s)
• 150 g zucchini
• 1 tablespoon horseradish, grated (horseradish)
• a bit salt
• some caraway, ground
• some pepper
• 1 tablespoon lemon juice

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Instructions

1. Wash, clean and finely grate the zucchini and carrot.
2. Mix the butter until foamy, mix well with the curd cheese, sour cream, vegetables and spices.
3. Season to taste and serve with bread or wholemeal pastries.