Carrots – Curry Pan with Pumpkin Seeds
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 kg carrot (s)
- 1 tablespoon vegetable oil
- salt and pepper
- 400 ml vegetable stock
- 4 tablespoon sour cream
- 2 tablespoon pumpkin seeds or peanuts
- 240 g rice, cooked
- Curry powder
Print Recipe
Pin Recipe Instructions
- Cut the carrots into slices. Heat the oil, add the carrot slices, dust with salt, pepper and curry powder and sauté for about 3 minutes while stirring. Deglaze with vegetable stock and cook for about 10 minutes.
- Take the pan off the heat, carefully stir in the sour cream and season with salt and curry powder. Serve carrot pan sprinkled with pumpkin seeds with rice.
Also Like
Carrot Salad with Pumpkin Seeds
The perfect carrot salad with pumpkin seeds recipe with a picture and simple step-by-step instructions. More...
Carrots – Pumpkin Seed – Muffins
The perfect carrots – pumpkin seed – muffins recipe with a picture and simple step-by-step instructions. More...
The perfect pumpkin seed – carrot bread recipe with a picture and simple step-by-step instructions. More...
Carrot, Pumpkin and Chard Curry
The perfect carrot, pumpkin and chard curry recipe with a picture and simple step-by-step instructions. More...
Carrot and Pumpkin Stew with Caraway Seeds
The perfect carrot and pumpkin stew with caraway seeds recipe with a picture and simple step-by-step instructions. More...
Pumpkin Soup with Apples, Carrots and Curry
The perfect pumpkin soup with apples, carrots and curry recipe with a picture and simple step-by-step instructions. More...
Curry Kritharaki Pan with Chicken and Carrots
The perfect curry kritharaki pan with chicken and carrots recipe with a picture and simple step-by-step instructions. More...
Curry Rice Pan with Peas and Carrots
The perfect curry rice pan with peas and carrots recipe with a picture and simple step-by-step instructions. More...
Buckwheat with Chicken, Pumpkin and Carrots (in a Pan)
Experiment by adding pumpkin to the familiar combination of buckwheat with chicken, onions, and carrots. Thanks to the pumpkin, the dish gets a new taste. When cooked in one bowl, buckwheat turns out to be crumbly and very fragrant, chicken is tender and ...
The perfect curry – pumpkin recipe with a picture and simple step-by-step instructions. More...
The perfect pumpkin curry recipe with a picture and simple step-by-step instructions. More...
Styrian Pumpkin Seed Bread with Pumpkin Seed Oil
The perfect styrian pumpkin seed bread with pumpkin seed oil recipe with a picture and simple step-by-step instructions. More...
The perfect curry – carrots recipe with a picture and simple step-by-step instructions. More...
The perfect carrot curry recipe with a picture and simple step-by-step instructions. More...
The perfect crispbread with pumpkin seeds recipe with a picture and simple step-by-step instructions. More...
The perfect pumpkin seed bun recipe with a picture and simple step-by-step instructions. More...
The perfect pumpkin seed chocolate recipe with a picture and simple step-by-step instructions. More...
Simple, tasty and healthy cookies for tea or morning coffee. And for the kids, serve pastries with milk or hot cocoa, they will definitely not refuse it! Cook: 1 hour Servings: 8-10 Ingredients Flour – 180-200 Grams Butter – 110 Grams Sugar – 60 Grams Egg...
The perfect pumpkin seed croissants recipe with a picture and simple step-by-step instructions. More...
Comments for "Carrots – Curry Pan with Pumpkin Seeds"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|