Salads

Celery – Apple Salad with Nuts

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Salad
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 celeriac
  • 2 apples
  • 1 tablespoon oil
  • liter ⅛ cream
  • 1 tablespoon sugar
  • 1 squirt lemon juice
  • 2 tablespoon hazelnuts, grated
Celery – Apple Salad with Nuts
Celery – Apple Salad with Nuts

Instructions

  1. Grate the washed and peeled celery on the grater, as well as the peeled apples.
  2. Mix oil, cream and lemon juice with sugar, quickly combine with celery and apple and mix well.
  3. Sprinkle over the grated nuts and serve.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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