Chanties Heavenly Realm

by Editorial Staff

Summary

Prep Time	30 mins
Total Time	1 hr 30 mins
Course	Dessert
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

In a large bowl, whip the 500 g quark with 1 packet vanilla sugar and 100 g sugar for about 2-3 minutes until light and well combined. Gently fold in the whipped cream until just blended.
Mix the 1 packet custard powder (cream flavor) with a small amount of the 500 ml milk to form a smooth paste. In a saucepan, heat the remaining milk with 2 tablespoons sugar over medium heat for about 5-7 minutes until hot but not boiling. Stir in the custard paste and stir constantly for 2-3 minutes until thickened. Pour into a bowl and let cool to room temperature for about 30 minutes, or refrigerate for up to 1 hour.
In a glass bowl, layer the quark and cream mixture from step 1, followed by the 500 g applesauce, and then the cooled custard pudding. Top with a dollop of whipped cream and sprinkle with brittle.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.