Summary
| Prep Time | 25 mins |
| Total Time | 25 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 225 g cheddar cheese
- 110 g butter, soft
- 120 grams flour
- 0.25 teaspoon ¼ chili powder
- Salt, 70 g rice crispies
- 1 dash Tabasco
Print Recipe
Pin Recipe Instructions
- Coarsely grate the cheddar cheese. Mix with the soft butter, then add the other ingredients and mix with your hands. Form small balls and press them flat on a baking sheet lined with baking paper.
- Bake at approx. 200 ° C for about 10 minutes.
- I brought the recipe with me from a trip and since then we have always been supposed to bring these Cheese Appetizers with us at parties. Incidentally, the original recipe in English speaks of a 1/4 teaspoon ground red pepper. So if you fear they will get too hot then just use a little less chili powder. It`s a matter of taste.
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