Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 3 egg (s)
- 2 slices processed cheese
- 1 dash milk (approx. 20-30 ml)
- salt and pepper
- some chives
Print Recipe
Pin Recipe Instructions
- Beat 3 eggs in a bowl with 20-30ml milk, whisking for 2 minutes until well combined.
- Heat a non-stick pan over medium-high heat. Pour in the egg mixture and cook for 2-3 minutes, stirring frequently, until the eggs are mostly cooked.
- Add 2 slices of processed cheese and stir continuously for 1-2 minutes until completely melted and evenly blended.
- Season with salt and pepper to taste. Add some chives if desired.
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