Chia Seed Yogurt Granola Snack

by Editorial Staff

Summary

Prep Time	10 mins
Total Time	10 mins
Course	Breakfast
Cuisine	European
Servings (Default: 1)

Ingredients

150 g natural yourt
1 tablespoon, heaped chia seeds
1 tablespoon, heaped muesli, any kind, or oatmeal
100 ml milk (cow, almond or soy milk)
nuts, e.g. almond slivers and sunflower seeds
jam, e.g. strawberry jam
fruit, e.g. apple, berries, banana
cocoa powder
cinnamon powder

Instructions

Put the natural yoghurt in a sealable glass and mix with the chia seeds. Then add the milk and stir well again. Mix in a lot of jam, muesli, cocoa powder, cinnamon, nuts, chopped fruit or sprinkle on top. If possible, let it steep in the refrigerator overnight.
If you want, you can stir in / sprinkle the fruit / muesli on the next morning, then the fruit will stay fresher and the muesli firmer.
Yoghurt-chia mixture and side dishes can also be layered, e.g .: mixture, then fruit, then muesli, then mixture, then jam, then fruit, then muesli, etc.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.