Chica`s Cucumber Salad with Lime Juice and Dill

by Editorial Staff

Summary

Prep Time	15 mins
Total Time	45 mins
Course	Appetizers & Snacks
Cuisine	European
Servings (Default: 2)

Ingredients

1 cucumber (s)
3 teaspoons sour cream or sour cream
1 lime (s)
Salt and pepper, freshly ground black
3 stalks dill, (more or less depending on the size)

Chica`s Cucumber Salad with Lime Juice and Dill

Instructions

Peel the cucumber and finely slice it. Squeeze the lime and mix the juice with the sour cream and season with salt and pepper. Finely chop the dill and add it to the dressing. Mix with the cucumber slices and let steep for about 30 minutes. Sufficient liquid develops and therefore it is not necessary to add a lot of sour cream.
We like this light variant of the cucumber salad, especially in summer.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.