Main Dishes

Chick Liqueur

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 3 cups yogurt (peach passion fruit yogurt), 150 g each
  • 150 grams sugar
  • 2 packs vanilla sugar
  • 200 ml cream
  • 6 cl rum, alternatively brandy
  • 500 ml vodka
  • 700 ml passion fruit juice or passion fruit nectar
  • 300 ml yogurt (drinking yogurt), peach
Chick Liqueur
Chick Liqueur

Instructions

  1. Combine all ingredients in a blender and mix for 60 seconds. Alternatively, combine all ingredients in a large container and puree them.
  2. Pour the liqueur into bottles and refrigerate.
  3. Serve chilled. The liqueur contains 10-11% alcohol and will keep for about 2 weeks. This recipe makes 2.5 liters.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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